This product requires refrigeration (5-7 degrees Celsius) due to its sensitivity and moisture content to maintain optimal quality.
To preserve the intended design and quality, it is advised to refrigerate the cake promptly, as leaving it at room temperature for over 30 minutes may affect its appearance and taste.
For products picked up directly from our factory, Papillon Cake is not responsible for any damages incurred thereafter.
The Grey Tulip Cake is a single-layer butter cream cake that is perfect for any occasion. The cake is covered in smooth grey buttercream icing and adorned with white tulips that are fresh and vibrant, adding an elegant touch. A thin twine is wrapped around the base of the tulips, giving it a rustic feel. The cake sits on a plain background, making it the focal point of the image. This cake is sure to be a hit at any party or gathering, and is perfect for anyone who loves the color grey and tulips.