This product requires refrigeration (5-7 degrees Celsius) due to its sensitivity and moisture content to maintain optimal quality.
To preserve the intended design and quality, it is advised to refrigerate the cake promptly, as leaving it at room temperature for over 30 minutes may affect its appearance and taste.
For products picked up directly from our factory, Papillon Cake is not responsible for any damages incurred thereafter.
This sugar fondant cake is a stunning and elegant choice for any occasion. The cake has a single layer of rich and moist cake, covered in smooth and white fondant. The cake is decorated with golden lines that crisscross around the sides, creating a diamond pattern. The top of the cake is adorned with a beautiful arrangement of pale blue and white flowers with green stems and leaves, giving it a classy touch. The cake sits on a light blue round base or cake board which complements the overall aesthetic. The cake can be personalized with a name and age number, as per your preference. This cake is a great choice for a sophisticated and refined celebration.