This product requires refrigeration (5-7 degrees Celsius) due to its sensitivity and moisture content to maintain optimal quality.
To preserve the intended design and quality, it is advised to refrigerate the cake promptly, as leaving it at room temperature for over 30 minutes may affect its appearance and taste.
For products picked up directly from our factory, Papillon Cake is not responsible for any damages incurred thereafter.
The Gold And White Cake is a single-layer buttercream cake that is perfect for any occasion. The cake is covered in smooth blue buttercream icing and adorned with blue and gold donuts on top and around the sides. The donuts are decorated with blue icing and gold sprinkles. The entire setup is placed on a white surface against a white background, making the colorful cake stand out prominently. This cake is sure to be a hit at any party or gathering, and is perfect for anyone who loves donuts.